Restaurant Week

 “If heaven has a restaurant row, then we know this place is definitely on it.”
-ENVY Magazine
Four stars for food -Bill Addison, Dallas Morning News
One of the 101 Favorite Restaurants in America -CITY Magazine
Best Sushi & Best Trendy Scene -Citysearch Dallas
• RESTAURANT WEEK •
$35 per person
$7 from each dinner benefits the North Texas Food Bank
no substitutions, please
1ST COURSE OPTIONS
dynamite shrimp
tempura fried tiger shrimp, masago aioli,
kenichi teriyaki
hirame usuzukuri
golden tobiko, negi, ponzu sauce
2ND COURSE (optional)
available with central market coupon only
ginger poached gulf shrimp salad
organic frisee, sweet mango, local goat cheese, candied pecans
white baslamic, honey, EVO vinaigrette
3RD COURSE OPTIONS
crispy skin bay of fundy salmon
roast elephant garlic, thai basil udon noodles
pea shoots
asahi kuronama black braised beef short ribs
roast local corn risotto, crispy togarashi sweet onions
pan
hot mess roll
with assorted nigiri
4TH COURSE
pineapple bread pudding
kona coffee creme anglaise
vanilla bean ice cream